CLASS 1 RECALL NOTICE: Daniele International LLC Recalls Ready-to-EatSausage Products Due to Possible Listeria Contamination
- This is for your information, this product may have come in through local donations or Fresh Alliance.
- This product was distributed nationwide.
- Direct link to recall: https://www.fsis.usda.gov/recalls-alerts/daniele-international-llc-recalls-ready-eat-sausage-products-due-possible-listeria
FSIS Announcement
WASHINGTON, Jan. 29, 2023 – Daniele International LLC, a Mapleville, R.I., establishment, is recalling approximately 52,914 pounds of ready-to-eat (RTE) sausage products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The RTE sausage products were produced on various dates from May 23, 2022, through November 25, 2022, and shipped to retail locations nationwide on various dates from December 23, 2022, through January 17, 2023. The following products are subject to recall [view labels]:
- 6-oz. plastic tray of “FREDERIK’S by meijer SPANISH STYLE charcuterie sampler tray” with sell by date 4/15/23.
- 6-oz. plastic tray of “Boar’s Head CHARCUTUERIE TRIO” with sell by dates 4/13/23, 4/14/23, and 4/15/23.
- 7-oz. plastic tray of “COLAMECO’S PRIMO NATURALE GENOA UNCURED SALAMI” with sell by date 12/23/23.
- 7-oz. plastic tray of “COLAMECO’S PRIMO NATURALE BLACK PEPPER UNCURED SALAMI” with use by dates 12/22/23, 12/30/23, and 1/17/24.
- 1-lb. plastic tray of “DEL DUCA SOPRESSATA, COPPA & GENOA SALAMI” with sell by dates 4/13/23 and 4/14/23.
- 1-lb. plastic tray of “DEL DUCA CALABRESE, PROSCIUTTO & COPPA” with sell by date 5/6/23.
- 1-lb. plastic tray of “DEL DUCA GENOA SALAMI, UNCURED PEPPERONI & HARD SALAMI” with use by date 5/4/23.
- 12-oz. plastic tray of “Gourmet Selection SOPRESSATA, CAPOCOLLO, HARD SALAME” with sell by date 4/14/23.
The products subject to recall bear establishment number “EST. 54” inside the USDA mark of inspection. These items were shipped to retail locations nationwide.
David McMullen | Regulatory Compliance Officer | OREGON FOOD BANK | Cell 971.207.9119 | dmcmullen@oregonfoodbank.org
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